Baked Ham and Cheese Croissants – A Perfect Savory Treat! 
Flaky croissants filled with ham and melty cheese, baked to golden perfection. Ideal for breakfast, brunch, or a quick snack! 
Ingredients:
6 large croissants (store-bought or homemade)
6 slices of ham
6 slices of Swiss, cheddar, or Gruyère cheese
2 tbsp Dijon mustard (optional)
2 tbsp butter (melted)
1 tsp poppy seeds (optional, for garnish)
Instructions:
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