Today, we’re making a delicious and hearty Baked Cabbage and Potato Casserole with Cheese. This easy-to-make dish is perfect for a satisfying meal, packed with nutritious vegetables and melted cheddar cheese. Let’s get started!
Preparation Time
Prep Time: 20 minutes
Cooking Time: 50 minutes
Total Time: 1 hour 10 minutes
Servings: 4-6 servings
Ingredients:
1 cabbage, shredded as thinly as possible
3 medium potatoes, grated
1 red onion, finely chopped
2 carrots, grated
Dill and parsley, chopped
5-6 garlic cloves, minced
4-5 eggs
2 cups of flour
1 tbsp salt
Olive oil
Salt and pepper, to taste
125g (5oz) cheddar cheese, grated
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