I take herring, lavash and prepare an incredibly tasty roll for just a few cents! The first thing that will fly on the holiday table (tasty and simple)

Chop the green onions and sprinkle them after the egg.

We wrap it into a roll, wrap it in cling film, press the roll well and put it away in a cool place for the night.

A great combination of ingredients makes the roll really tasty and accessible to everyone!

I wish you the best!