Harness Nature’s Power: 5 Herbs to Combat Parasites

In the vast world of natural remedies, certain herbs stand out for their powerful properties, especially when it comes to promoting gut health and fighting parasites. Imagine using the bounty of nature to cleanse your body and boost your well-being. Here, we’ll explore five remarkable herbs known for their ability to help rid the body … Read more

cheese fries made from boiled potatoes

Boiled potato fries topped with cheese. Verify that this is I am in love with it. The kids aren’t going to eat all those boiled potatoes, so I decided to make this snack. No worries at all. Am I allowed to mention that it’s a tasty way to eat potatoes? Ha ha! two portions In … Read more

Cherry Cheesecake Hand Pies

These deep-fried cherry cheesecake hand pies are delicious pies you can take and go with you. A pie crust that is shaped into a moon shape and stuffed with cherry pie filling and a cream cheese mixture. Fold in half and then deep fry for a crispy pie crust that is a warm filling when … Read more

Easy Burrito Casserole

Ingredients:   1 16 ounce can of refried beans 1 14 ounce can of whole kernel corn, drained 1 ½ pounds of ground beef, or choice of meat 1 package taco seasoning mix 1 can enchilada sauce 1 smaller can of green chilis 8 large tortillas, your choice, cut in half 2 cups Fiesta blend … Read more

This is called ‘Blackberry Margarita Smash’ and it’s a foolproof spring and summer drink! Never met a soul who didn’t love it

The Margarita is a classic cocktail with a lineage as complex as its flavor profile. Often traced back to the early 20th century, some argue it was invented by a Mexican restaurateur for an aspiring actress, while others contend that it’s simply a Prohibition-era twist on a Daisy cocktail made with tequila instead of brandy. … Read more

The Best Potatoes DelMonico Recipe

Ingredients 4 large russet potatoes, peeled and sliced into thin rounds 1 cup heavy cream 1/2 cup whole milk 1/2 cup grated Parmesan cheese 1/2 cup grated Gruyere cheese 2 cloves garlic, minced 2 tablespoons unsalted butter 1 teaspoon dried thyme Salt and black pepper to taste Chopped fresh parsley (for garnish) How To Make … Read more