These Cheesy Garlic Chicken Wraps are the perfect blend of juicy, seasoned chicken, melty cheese, and bold garlic flavor—all wrapped in a warm tortilla. They’re quick to prepare, easy to customize, and perfect for lunch, dinner, or even meal prep. With crispy edges and gooey centers, these wraps are a crowd-pleaser you’ll want to make again and again.
Time:
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 4 wraps
Ingredients:
For the garlic chicken:
1 lb (450g) boneless, skinless chicken breast or thighs, diced or thinly sliced
1 tbsp olive oil
3 garlic cloves, minced
1/2 tsp garlic powder
1/2 tsp smoked paprika
1/4 tsp dried oregano
Salt and black pepper, to taste
Juice of 1/2 lemon (optional for brightness)
For the wraps:
4 large flour tortillas or wraps
1 1/2 cups shredded mozzarella or cheddar cheese
1/4 cup grated Parmesan cheese
2 tbsp garlic butter (or regular butter + 1 clove minced garlic)
1/2 cup baby spinach or chopped romaine (optional for freshness)
Ranch, garlic aioli, or mayo for spreading (optional)
Instructions:
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